Boston Cream Pie 1.5 Quart

Talk about wicked yum! Dig into Bavarian cream flavored ice cream swirled with chunks of yellow cake and Boston cream filling. Get it before it’s gone.
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Boston Cream Pie 1.5 Quart

Nutrition Facts

  • 9 servings per container
  • Serving Size
    2/3 cup (88g)
  • Amount per serving
  • Calories
    200
  • % Daily Value*
  • Total Fat 9g
    11%
  • Saturated Fat 5g
    26%
  • Trans Fat 0g
    0%
  • Cholesterol 35mg
    12%
  • Sodium 70mg
    3%
  • Total Carbohydrate 27g
    10%
  • Dietary Fiber 0g
    0%
  • Total Sugars 20g
  • Includes 15g Added Sugars
    29%
  • Protein 3g
  • Vitamin D 0mcg
    0%
  • Calcium 100mg
    8%
  • Iron 0mg
    0%
  • Potassium 180mg
    4%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients:

INGREDIENTS: MILKFAT AND NONFAT MILK, SUGAR, FUDGE (CORN SYRUP, SUGAR, HIGH FRUCTOSE CORN SYRUP, FULLY HYDROGENATED VEGETABLE OIL [(PALM KERNEL, SOYBEAN) WITH SOY LECITHIN], SKIM MILK, COCOA (PROCESSED WITH ALKALI), CONTAINS LESS THAN 2% OF WATER, PHOSPHORIC ACID, GUAR GUM, XANTHAN GUM, POTASSIUM SORBATE (PRESERVATIVE), SALT), BOSTON CREME RIBBON [CORN SYRUP, WATER, SUGAR, SUGARED EGG YOLK (EGG YOLKS, SUGAR), CORN STARCH – MODIFIED, BUTTER (CREAM, SALT), NONFAT DRY MILK, CONTAINS
2% OR LESS OF SOY LECITHIN, NATURAL FLAVOR, POTASSIUM SORBATE, SALT, CAROB BEAN GUM, TURMERIC (COLOR)], CORN SYRUP, YELLOW CAKE PIECES ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, SUNFLOWER OIL, SKIM MILK POWDER, SALT, NATURAL FLAVORS], SWEETCREAM BUTTERMILK, HIGH FRUCTOSE CORN SYRUP, WHEY, CONTAINS LESS THAN 2% OF NATURAL FLAVOR, ANNATTO (COLOR), SALT, BUTTER, GUAR GUM, MONO AND DIGLYCERIDES, XANTHAN GUM, CARRAGEENAN.

CONTAINS: MILK, SOY, WHEAT, EGG.

Please refer to label on your product for the most accurate nutrition, ingredient and allergens information.