Blueberry Cheesecake Ice Cream 1.5 Quart

For a limited time only, indulge in creamy cheesecake ice cream, with a juicy blueberry swirl and a delightful graham crunch. Beat the heat with this perfect summertime treat!
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Blueberry Cheesecake Ice Cream 1.5 Quart

Nutrition Facts

  • 9 servings per container
  • Serving Size
    2/3 cup (88g)
  • Amount per serving
  • Calories
  • % Daily Value*
  • Total Fat 9g
  • Saturated Fat 6g
  • Trans Fat 0g
  • Cholesterol 30mg
  • Sodium 80mg
  • Total Carbohydrate 28g
  • Dietary Fiber 0g
  • Total Sugars 21g
  • Includes 16g Added Sugars
  • Protein 2g
  • Vitamin D 0mcg
  • Calcium 90mg
  • Iron 0mg
  • Potassium 140mg
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Milkfat and nonfat milk, sugar, blueberry ribbon [corn syrup, water, sugar, blueberries, corn starch – modified, pectin, citric acid, natural flavor, salt, potassium sorbate (preservative), red cabbage (color)], graham crunch [sugar, enriched bleached wheat flour (wheat flour, wheat starch, benzoyl peroxide, tricalcium phosphate, calcium carbonate, silicon dioxide, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), coconut oil, whole wheat flour, palm oil, salt, spice, molasses, caramel color, sorbic acid, sodium bicarbonate, natural flavor], corn syrup, sweetcream buttermilk, whey, cream cheese (pasteurized milk and cream, cheese culture, salt, carob bean gum, guar gum), contains less than 2% of corn starch – modified, citric acid, natural flavor, salt, lactic acid, guar gum, mono and diglycerides, xanthan gum, carrageenan.

Contains: wheat, milk
Please refer to label on your product for the most accurate nutrition, ingredient and allergens information.